Vegetable Masala (Simple)
Fixings
300 gr cauliflower, cut, cleave, wash
1 eggplant, wash, eliminate skin, cut into pieces
1 little green chime pepper, wash, eliminate seeds and cleave
6 spring onions, stripped, washed, cut into pieces
2 garlic cloves, stripped, wash, puree
1 tomato, wash, cut into little pieces
1 cm ginger, stripped, wash, puree
1 tablespoon mustard seeds
4 tbsp olive oil/cooking oil
1 tsp ground cumin
1 teaspoon coriander powder
1 tsp turmeric powder
1/2 teaspoon ground pepper
1/2 teaspoon stew powder
Adequate water
Salt
Step
1. Heat a skillet, add olive oil
2. Add garlic and ginger, saute until fragrant
3. Add shallots, saute
4. Add tomatoes, saute
5. Add mustard seeds, cumin, turmeric, coriander, pepper, stew powder, saute
6. Add cauliflower, mix
7. Add salt
8. Add water
9. Add paprika and eggplant, blend well and cover
10. Trial, when every one of the vegetables are cooked, switch off the hotness
Serve and Enjoy
Vegetable Masala (Simple) VIDEO
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